Expect pure melt-in-your-mouth goodness. Followed the recipe but my batch had an unbelievable butter aftertaste. (Kidding, of course!). Just in case that helps. would you be able to help me get the nutritional values for this. Enjoy! I creamed the butter and cheese, but it was still too thick. After I froze it was very icy. Hi Paola! That’s my guess. You can make approximately 50 fat bombs (at 0.1g net carbs a pop). bags because they are convenient and a much better price per ounce than the 12 oz. Can I substitute Lankanto powdered sugar equally for Swerve? After all, it’s essentially butter and cream cheese… and when you freeze those two ingredients not much ever goes wrong so I dont know what you mean? My mouth is watering from just looking at these pictures. Hi Anja! Stove Top Pizza Crust gluten free, dairy free & keto. Of course, a standard frosting shot is loaded with carbs because of the high sugar content. What about trying freeze dried strawberries? If you’re a coconut fan, you’ll love these no-bake treats. Let’s get started with this recipe… it’s a breeze to make! Can I use Swerve in lieu of erythritol or xylitol? Do your recipes subtract sugar alcohols when figuring out the carb count? I’m Paola and welcome to gnom-gnom, a true gluten free & keto community for foodies! Add the butter and cream cheese to a large bowl. I should have put it in the blender/food processor beforehand but I wasn’t thinking and they are a little crunchy. I have a little problem: the buttercream won’t get smooth again after I start adding sweetener, no matter how long I mix it! Use immediately, or store in an airtight container in the refrigerator for up to a week, or in the freezer … (And, as you can see, I had a little fun with food dye in these photos! Your email address will not be published. I want to make sure I’m not misinterpreting and overflavoring. Top with chocolate or coconut and enjoy these low-carb fat bombs to … I didn’t see where in the instructions it said to add the vanilla and salt, so I added it in while I was mixing. Hi Andrea, Yes! Made about 26. I used store brand cream cheese and swerve and did add the vanilla. Should help with the iciness, since there won’t be added liquid. But do keep in mind that you’ll get a more traditional sweetness with sugar alcohols (erythritol and xylitol) and allulose. Hi, * Percent Daily Values are based on a 2000 calorie diet. Thumbprint Cookies gluten free & keto, Keto Gingerbread Cupcakes (with Buttercream Frosting!) Just make sure you wait a few moments for the dust to settle before opening the blender or food processor. ANYWAY, I make these and add mini homemade keto chocolate chips. They are awesome!! Buttercream Fat Bombs gluten free & keto. You can pretty much use whatever sweetener floats your boat (stevia and pure monk fruit included!). I used Lily’s chocolate chips and when I melted them, they turned into a crumbly paste. Hi Jennifer! Many of the product links you see on Forget Sugar Friday are affiliate links, which means a small commission is received for referring the product to you, but at no extra cost to you. I cut up the butter and let it sit for 30 min. But given that the yield will depend on how many fat bombs you get, DIVIDE EVERYTHING IN THE NUTRITION FACTS BY YOUR NUMBER OF FAT BOMBS! I had to press into molds. Yup! Please help me with nutritional info..I know you posted at top for entire batch but I only got 12 small in my recipe. It uses (natural) sugar alcohols which have zero effect on blood sugar, meaning you can subtract them from the net carb count. I used powdered monk fruit for the sweetener and only needed about 3 tablespoons. Eating fat on keto just got a lot easier with these to-die-for Keto Frosting Shots! I love your recipes. Fairly new to keto and 1st fat bombs so not sure what to calculate for my day 7 Keto Thanksgiving Recipes for a Guilt-Free Holiday Meal! Please note that nutrition facts were estimated for the ENTIRE batch. If adding a chocolate layer, melt chocolate in a water bath (or the microwave), feel free to add a touch of coconut oil to thin it out. I never post a review but these are FANTASTIC!!!! Ingredient quantities are located in the recipe card at the end of the post. But fear not! Delicious! Because, aside from the taste being 1,34049 times better, grass-fed butter has a completely different nutritional profile to regular butter. I already have my ingredients sitting in the counter to make more this afternoon. Ex. Hi Carol! I get 36 bombs from this. I made these and added a drop of peppermint oil instead of vanilla – yummy! #keto #fatbomb. I would like to confirm that you use 20 drops in the recipe? You can freeze it for up to three months in an airtight container. So get your blender out, make sure it’s completely dry, and process your sweetener of choice until powdered. What could I be doing wrong? OMG!! This is my FAV recipe! HI! Expect pure melt-in-your-mouth goodness, at just 0.1g net carbs a pop! I had just made your brownies and wasn’t even thinking about sweetening to taste since the other one had eggs in it. Chocolate- cocoa powder, Mocha – cocoa powder & espresso powder, Peppermint extract…ALL AMAZING!! gnom-gnom is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Would it still be keto if I add strawberries? They’re convenient, portable, easy-to-make treats that meet the diet’s macronutrient recommendations — low in carbs, high in fat.These fat bomb recipes are typically no-bake, frozen desserts (see Chocolate Chip Cookie Dough Fat Bombs or Peanut Butter Fat Bombs), but there are also other varieties that lean towards savory.This recipe is all abo… Chilled and frozen Keto Buttercream will need to be left at room temperature before frosting … Baked Brie & Cranberry Cups gluten free & keto, (40+ Totally Scrumptious!) Mix very well with a spoon … It is indeed 20 drops. On this blog, you’ll find recipes and tips that will help you live a delicious low-sugar and low-carb life. gluten free, keto & paleo, (Pillowy-Soft!) Yummy- so easy, delish and a great way to get my fats in! confectioner’s). One bottle goes a long way! #keto #fatbomb. If you love buttercream this is a must. Keto Christmas Recipes #holidaze, (Cinnamon!) Just don’t go overboard (roughly 1g net carb per strawberry, but they do go a long way in buttercream ;)!). There was no way I could dip anything in it. #ketocupcakes #ketogingerbread, Gluten Free & Keto Pull-Apart Christmas Tree | with a 'cinnamon roll' filling, Smearing keto speculoos cookie butter on a strawberry. Creamy Cheesecake fat bombs are bites of heaven and a keto dieter’s dream with just 1 g net carbs!! What type of butter are you using I use Kerrygold unsalted and they whip really nice with the cream cheese. These (3 ingredient!) Ah, but it still tastes really good! Hello. (Melt-In-Your-Mouth!) bags. Alternatively, opt for a toasted almond sprinkle. I just recalculated for 13. Cream the mixture with an electric mixer until evenly combined, a couple minutes. If you love nut butter and coffee, these … Why are mine not coming out right?? It seems like a lot to the imagination! 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