What do you need? Exactly how you do this is up to you. After experimenting a lot and following baristas online, I experimented with making everything from chocolatey coffee to a mean iced coffee with my machine. The Aeropress is one of the most popular coffee brewers on the market for a reason: It makes a damn fine cup of coffee. But if you’re passionate for pour-over, you may want to try Japanese-style iced coffee in your Chemex or other dripper. You might begin to refer to it as any of the following: Simply “Iced AeroPress” AeroPress cold brew drip; Japanese iced coffee in the AeroPress (Yum!) For an Aeropress, you can brew directly onto a cup filled with ice. It's completely worth it. Of course, the AeroPress is quite versatile, but it’s by far more useful for making espresso-strength brews. Practice and it will come to you. Caster sugar 4. This Shaken Iced Aeropress recipe is quick, forgiving, and brews a glass that’s rich, well-rounded, and aromatic. 17g of freshly roasted, whole bean coffee 5. And though you've heard of cold brewed coffee, and Japanese-style iced coffee, there's yet another—faster!—way to brew cold. You can brew the coffee in any number of pour-over devices, whether a Hario V60, Melitta pour-over cone, Kalita Wave, Chemex, etc. I would also consider using a different coffee, I looked at the label of Folgers medium roast online and could not determine what type of coffee it contained, which tells me it is a blend (or maybe wholly) made from Robusta which tends to be more bitter tasting. We brew inverted so it requires a little skill in flipping over a cup filled with ice onto the inverted Aeropress and then flipping it back. Once the coffee has fully drained, enjoy your cup of Japanese-style iced coffee! Love the refreshing, caffeinated hit of an iced latte, but don’t have an espresso machine? 1. Not to worry, with an AeroPress, you can make one in ten easy steps! 300ml milk – whole is best 3. But these aren’t the only ways to brew iced coffee. AeroPress … level 2. Sometimes in the Japanese style in my chemex other times I do cold brew, either way I have a great cup of coffee. When it comes to iced coffee, cold brew and iced pour overs seem to get all the love. Since iced coffee from an AeroPress is a fairly new home brewing method, our coffee community has yet to settle on an official name for this type of coffee. ... Iced Coffee: AeroPress shot (or two) with ice and water. Ice 2. If you are making it using a French Press, Aeropress, or pour-over method try reducing the brewing temperature just a bit. Japanese-style iced coffee is simply coffee that is brewed hot directly onto ice, which chills it rapidly. If you have an Aeropress, you don’t have to miss out on all the Summer coffee fun. 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