Sprinkle with remaining flour mixture. 1/2 teaspoon salt. At a party I heard someone say "they look like brownies that didn't turn out but they taste really good". More The Merrier Orange, Fig & Walnut Bars, How to Make a St. Germain Cocktail with TikTok Bartender Miles Turner, Do Not Sell My Personal Information – CA Residents. Makes them more moist and chewy. Press mixture into a greased 15- x 10- x 1-inch jellyroll pan. You can make these in a 13×9 baking dish but it will result in a much thinner bar -but still delicious! The old-fashioned raisin spice bars are thin with a cake texture. When you see this badge, you know it will be good! RAISIN SPICE BARS: Combine flour, cinnamon, nutmeg, baking soda, salt, raisins and pecans in a mixing bowl and stir to combine and separate the raisins and the pecans. Bake the bars for about 30 minutes, until firm, but not dry. Turn the dough out onto a very lightly floured board, form it into a disk with lightly floured hands, … Bake at 375° for 10-12 minutes or until lightly browned (do not overbake). MAKES 27 BARS. Layer apple mixture evenly over the crust. 2 cups all-purpose flour. Fill your home with the comforting scent of vanilla, the spicy bite of cinnamon and nutmeg, the cosy sweetness of brown sugar and toasty oats, and just a hint of apple. Beat butter or margarine until creamy. Cut into bars. Next time I may try a 9x13 pan, as mine came out thin. After you select your market, you decide if you want to have your items delivered or picked up today! Add flour, cinnamon, baking soda, and salt; mix well. Stir in raisins. That’s what these bars are made of. Beat eggs and pumpkin puree together in a large mixing bowl or in the bowl of your stand mixer. Combine the flour, salt, soda, and spices in a bowl; whisk to blend thoroughly. Beat butter, sugars, egg and vanilla until light and fluffy. Pour the batter into the prepared baking pan. Frost cooled bars; sprinkle with pecans. Add brown sugar, 2 tablespoons flour, the cinnamon, ginger and cloves; toss to combine. Sprinkle chocolate chips on top and spread down lightly. PHILLY Frosted Pumpkin Spice Bars AllRecipes. Cinnamon, spice, and everything nice. Meanwhile ... make the icing. 2 teaspoons baking soda. Combine sugar, 1/3 cup butter and egg in bowl. Cut into bars. https://www.dontsweattherecipe.com/old-fashioned-raisin-bars 1 large egg. Combine all frosting ingredients except pecans in bowl. Spray 13x9-inch baking pan with no-stick cooking spray. The batter for these spice bars came together pretty easily, but I found myself left with an egg white, a quarter cup of brown sugar and some pecans. For the bars. Add pumpkin, eggs, and Pumpkin Spice Vanilla Extract, stirring until combined. In a medium bowl, combine sugar and egg. 1 1/4 cups all-purpose flour. Stir in chopped nuts. I make my cake bars in an 8×8 baking dish so that they are thicker and the bite is bigger! Chocolate Chip Pumpkin Spice Bars Mandy's Recipe Box. ½ cups of butter 2 cups of firmly packed brown sugar (light or dark) 2 large eggs 1 cup of freshly brewed hot coffee 3 cups of sifted flour 1 teaspoon of baking powder, leveled 1 teaspoon of baking soda, leveled 1 teaspoon of cinnamon 1 cup of raisins Beat at medium speed, scraping bowl often, until creamy. Blend in flour, soda, spices and salt, stir in walnuts. Next Recipe. In a large bowl, whisk together brown sugar, melted butter, and granulated sugar until well combined. 1 tablespoon ground ginger. Always gets compliments. 3/4 cup butter, melted. Cool on a wire rack. Combine the flour, baking soda, salt and cinnamon; stir into the batter alternately … MIX DOUGH: Mix the cake mix, … Bake at 350° for 25 minutes. Home » Cookie Recipes » Spice Coffee Bars with Dates and Walnuts. Beat at low speed, scraping bowl often, until well mixed. © 2020 Land O’Lakes, Inc. All rights reserved. Ingredients. Caramel Apple Crisp Bars JodyCowan. Servings: Abo There aren’t many bells and whistles here– no chocolate chips or nuts, no ribbons of caramel, no hidden cookies or candy bars. Spread into a greased 15x10x1-in. Prev Recipe. Mix in the egg and vanilla until well blended. Stir in pumpkin and oil, mixing until well blended. You are going to love these healthy pumpkin breakfast bars. Part of me thought that all those ingredients could have just gone inside the batter, but the recipe said, “for top.” Cool in the pan on a rack. They roll very thin, so I make them in a smaller pan that suggested so they are a tiny bit thinner. Add half of the flour, the brown sugar, white sugar, egg, apple … Spice Coffee Bars with Dates and Walnuts. In a large bowl, cream together the butter and sugar until smooth. How to make harvest spice bars. Good bars when I was in the mood for something resembling ginger cookies, but I was looking for something simple. Stir in … Bake in moderate oven (375 degrees) 13 to 15 minutes or until lightly browned. philadelphia, eggs, icing sugar, milk, Miracle Whip Dressing and 4 more. Date: May 29, 2020 by Christian Guzman • 725 words. Spice Coffee Bars are soft and crunchy when flavored with candied dates and walnuts. love the spice flavors. 1/4 cup molasses. GINGERBREAD BARS WITH CREAM CHEESE ICING. Spoon batter into prepared pan. Add the rest of the ingredients and mix well. Pour into a greased 9 x 13 pan and bake at 375° for 25- 30 min or until a toothpick inserted into the middle comes out clean. Cool completely. Heat oven to 350°F. Easy and delicious. I subbed 1/2 cup applesauce for 1/2 c butter, and the texture was still pretty good. They’re easy to make and are perfect for on-the-go! • About 4 minutes to read this article. Bake in the preheated oven for 18 to 24 minutes. Applesauce bars with a creamy white frosting are moist and flavorful. Now that we are in the colder months, this warm and cozy, make-ahead breakfast recipe is an ideal way to keep collagen in your routine. 1 cup plus 2 tablespoons sugar, divided. Raisin Spice Bars. Applesauce Spice Bars Recipe 42 servings, ready in 45 minutes In large bowl, beat butter with SPLENDA ® Granular until light; beat in eggs, one at a time. I top them with cream cheese icing. I make them in a large bowl, combine sugar, 2 tablespoons flour,,. I make my cake bars in an 8×8 baking dish but it will be good a much thinner -but! Is bigger I make them in a 13×9 baking dish combined, slowly! Sprinkle chocolate chips on top and spread down lightly molasses mixture inserted in center comes out clean a 15-... Pretty good made this Recipe 4 times now and we love it 725 words bowl,! Your market, you know it will result in a much thinner bar -but still delicious the of. 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