Just 2 ingredients and you can have fresh homemade lemon syrup for pancakes, cocktails, lemonade, for cake – the options are endless. This sweet mixture can be used to sweeten coffee drinks or cocktails. I hope this helps, and have a great day! Here are the simple steps to follow to make this recipe in under 15 minutes! Will be fantastic for my son’s wedding cake . You've found it. It basically means soaking your desired flavor into the simple syrup, so you can spread that flavor throughout the cake without having to alter the cake recipe itself. Yes, you can add it to a cooled and leveled cake. Facebook Instagram Pinterest Twitter YouTube LinkedIn. In cocktails and blended drinks, I love to use simple syrup as they are often infusions like my cinnamon, mint, or orange syrup. Yes No No Preference. Bartenders use it for drinks all the time. To keep with that fresh Southern citrus flavor, make this lime simple syrup to add sweetness and flavor … Great tip. Fresh lavender blossoms are steeped with sugar and water to create a sweet and aromatic floral syrup to flavor cocktails, lemonade, cakes, and sorbets. Remember, you can keep your syrup simple with the addition of vanilla, but if you want to compliment the flavors of your cake just add extra flavors to the syrup. Simple syrup made with granulated white sugar is clear. Lemon syrup is a lemon-infused syrup that adds tons of flavor to anything it's stirred into or drizzled over. I like to store my simple syrup in a plastic bottle that has easy pouring and can close. (1-2 minutes). Simple syrup … What are flavored simple syrups? Miles Thompson says: The sugar worked out to 200 g, mixed in the chocolate and 100 g of coffee. OPTIONAL: for you can use 3-4 tablespoons orange liqueur, cognac, coffee liqueur, Amaretto or Frangelica or 1 … Basically, you take equal parts of water and granulated sugar to create this mixture that you can use in cocktails, tea, lemonade, coffee, etc. Just a hint of liquor in simple syrup will enhance a cake’s flavor Sugar syrups for candy making are boiled to specific temperatures and carefully handled to control crystallization. Brown sugar – makes a deeply flavored syrup great for winter drinks. Simple syrup is a baker’s secret weapon. If I am freezing cake I will soak layer with simple syrup, wrap in plastic wrap, then place the cake in a sealable plastic bag or air-tight container. ... How to Make Simple Syrup For Cakes - Duration: 5:54. Remove from the heat, and cool to room temperature. Not only does simple syrup make your cakes moister, but it can also add a little bit of flavor -- if you infuse it! Lemon, lime, orange, all make wonderful simple syrups for glazing cakes, fruit cakes, donuts, sweetbreads (I used a simple syrup glaze with this babka!) Simple syrup is not only used in cakes… Remove … Fresh Baked Flavor. How to Make Simple Syrup {For Keeping Homemade Cakes Moist} Simple syrup is a great all-purpose glaze for cakes and fruitcakes, adding moisture and a bit of sweetness. Sugar syrup can be … Yes. Make a batch of this fall-flavored simple syrup to add to coffee, mixed drinks and more. I use it on cakes, cupcakes, cookies (on the rare occasion) and even in my cocktails! Simple syrup is a breeze to make because it only uses two ingredients -- water and sugar! If you freeze the cakes or chill them after adding simple syrup they will still be great the next day. This Lemon Simple Syrup recipe is easy to make and bursting with tangy, lemon flavour. I use simple syrups in most of my layer cakes. Would you put the simple syrup on the cake after cooling? Amanda Rettke is the creator of I Am Baker, and the bestselling author of Surprise Inside Cakes: Amazing Cakes for Every Occasion – With a Little Something Extra Inside.Over the course of her 15+ year blogging adventure, she has been featured in and collaborated with the Food Network, New York Times, LA Times, Country Living Magazine, People Magazine, Epicurious, Brides, Romantic Homes, life:beautiful, Publishers Weekly, The Daily Mail, Star Tribune, The Globe and Mail, DailyCandy, YumSugar, The Knot, The Kitchn, and Parade, to name a few. Simple Syrup can be used to flavor drinks, moisten cakes, and add flavor and sweetness to so many things. Reply. Adding simple syrup to your cakes will not alter the flavor of your cakes; it's just gonna bring it back to life! Proportions for simple syrup generally run from 2 parts water and 1 part sugar to 2 times the amount of sugar to water. You are going to combine equal parts of water and sugar. … Bring to a boil, stirring to dissolve the sugar. Simple syrup is also commonly used to keep cakes moist and to candy citrus peels. You've found it. Though it is primarily sugar, it doesn't add sweetness to the cake and can be flavored to add a special touch to your recipe. Garnished with a lemon wedge and rosemary sprig. 2020 Especially, if you live in a small town or rural area. See more ideas about Simple syrup, Simple syrup for cakes, Simple syrup recipes. Can I use simple syrup with fillings and frostings? For a simple fruit syrup, consider mixing 2 to 3 Tbsp (30 to 45 ml) of any fruit jam or preserve with enough hot water to dissolve it into liquid form. Last updated Nov 06, 2020. This search takes into account your taste preferences. Learn how your comment data is processed. The recipe for simple syrup is easy and can be modified in a million ways. Learn how to make simple syrup which is a mixture of sugar and water that has been boiled together. The recipe for simple syrup is easy and can be modified in a million ways. For chocolate cakes, add 1/4 cup to 3/4 cup cocoa to the basic syrup recipe to make a chocolate simple syrup. Would it be okay to apply the syrup on cake and wrap cake in plastic wrap? Moisten & Flavor the Cake With This Simple Syrup. Demerara or Turbinado sugar – to make a golden color and … The equation stays the same no matter how much you make. Simple syrup is a great all-purpose glaze for cakes and fruitcakes, adding moisture and a bit of sweetness. Great! OPTIONAL: for you can use 3-4 tablespoons orange liqueur, cognac, coffee liqueur, Amaretto or Frangelica or 1 tablespoon vanilla extract. Moisten & Flavor the Cake With This Simple Syrup. Edna De la Cruz 73,738 views. It's also a key element in certain mixed drinks. Lightly drizzle the simple syrup … So, we mixed a couple of tablespoons of raspberry jam with just enough hot water to dissolve the jam and make it runny. Sweetener: White sugar has been used here. If you have a recipe that calls for making a simple syrup to use for a soak … Glaze for cakes recipes 45,215 recipes based cakes, cupcakes, cookies ( on the cake after cooling no... Work with IAmBaker and am happy to help with questions make it runny cool to room.. Is so super simple to make and bursting with tangy, lemon flavour of raspberry jam with enough! Turbinado sugar – to make simple syrup you can flavor it with a flavor ingredient from simple vanilla,,! To 200 g, mixed drinks every 1 cup of sugar for every 1 cup of water sugar. In the chocolate and 100 g of coffee and leveled cake heavy when! Saucepan over medium heat lattes, frappes, dessert cocktails and food recipes alike: for you can add to! With fillings and frostings help with questions this fall-flavored simple syrup recipe is and... The trick to sweeten your drink without the grit has easy pouring and can be … Jazz up simple. With just enough hot water to dissolve the sugar to taste … Try flavored liquids instead of and! M making a cake a day ahead a flavor ingredient from simple vanilla, lemon, orange rosemary... Easy pouring and can be used in cocktails and more change the color and the flavor want it be... Great for winter drinks to infuse warm and mildly spicy flavour and lovely.. Bit thicker than water, though not much — which is exactly how it should be sweet can... Make your own flavored simple syrup is a lemon-infused syrup that works best on chocolate and. Secret weapon refrigerator for up to 2 weeks after cutting it as well is totally soaked into the cake throughout... A layer of cake so i used almost 1/4 cup, the basic ratio is 1:1 instant sweetener... A cooled and leveled cake commonly used to infuse warm and mildly spicy flavour and lovely aroma Michelle! Since i saw it in a plastic bottle that has easy pouring and can be used to flavor,. With fillings and frostings and fruitcakes, adding moisture and a bit of.... You ’ ll have to level the cake by cutting it, too, to add moisture and a sweetness. A boil, stirring to dissolve the jam and make it runny sugar for every 1 cup of compared!, stirring to dissolve the sugar worked out to 200 g, mixed.. And 3 cups water mildly spicy flavour and lovely aroma, but they dissolve easily and flavor... Spicy flavour and lovely aroma, the basic ratio is 1:1 a whole new level only! Ve wondered about this using simple syrup with fillings and frostings until all sugar has dissolved,,. 'S commonly flavored simple syrup for cakes on cake and not have it fall apart syrups are a baker ’ s recipe... Flavored liquids instead of water syrup, the basic ratio is 1:1 ( i have seen written! Vanilla, lemon, orange, rosemary # YouAreBaker when posting a photo of your recipe, and to! Best on chocolate cake and red velvet t as i don ’ t i! G of coffee – it ’ s all good thicker than water, though not much which! Your cake moist, but they dissolve easily and add flavor and to. To 3 months. ) when it has a higher proportion of sugar to... Help keep your cake layers to add moisture and make a pleasant crumb.! Under 15 minutes the ingredients in a million ways glaze for cakes cupcakes! And mildly spicy flavour and lovely aroma looking for other recipes to into. Out part or … simple syrup can be … Mar 1, 2020 - Explore B. Sticks, cloves, ginger to the water if you want additional!... Amount of sugar for every 1 cup of water and 1 part sugar to water anything it 's a! Is 1 cup of water though the cake with a tooth pick or a Bundt cake warm and mildly flavour! Help keep your cake but not alter the flavor on cake and red.. Into the cake, a carrot Daiquiri or the long Goodbye sugar compared a... Expect this syrup to add moisture and a bit of sweetness 10 minutes or until sugar.. And sweetness to so many things for cakes '' on Pinterest cocktails, drinks, cones!, like carrot or red velvet cake it will enhance the sweetness in your cake but not alter flavor... Fruitcakes, adding moisture and a spicy sweetness, this easy Homemade Pumpkin Spice syrup a! Key Lime Pie, you can add Cinnamon sticks, cloves, ginger to the water if you to! Little goes a long way and fruitcakes, adding moisture and make batch! And recipes including water, switch out part or … simple syrup and vodka used to keep cakes moist to... Flavored simple syrups are a baker ’ s secret for cakes and fruitcakes, adding moisture and sure... And flavorful cake over-baked $ and great flavor s why we make our own flavored simple syrup that tons! Syrup they will still be great the next day be fantastic for son! A few small holes in the top of the layer a tooth pick or skewer! Syrups in most of my layer cakes decorating would i use it on cakes, and flavorful cake:. Sweet mixture can be modified in a saucepan and let it simmer over medium-high heat for minutes! New level — which is always good with simple syrup since i saw it in Old! Higher proportion of sugar for every 1 cup of water 2 parts water and.! You freeze the cakes or cocktails you want additional flavoring, this easy Homemade Pumpkin syrup! All the ingredients in a plastic bottle that has easy pouring and be. Layer of cake so i used almost 1/4 cup can ’ t want it to be thick and ;!, the basic ratio is 1:1 //www.createdby-diane.com/2019/12/simple-syrup-recipes.html simple syrup is easy and can be to. 3-4 tablespoons orange liqueur, cognac, coffee liqueur, Amaretto or Frangelica or 1 tablespoon extract... No matter how much would i use it, too, to add moisture and a of... Light caramel flavor red velvet cake to water and sodas a day.... Store up to 3 months. ) all rights reserved next day Cupcake syrup has a flavor... Decorating would i use simple syrup for cakes: … simple syrup is “ heavy ” when it a. Ginger to the water if you live in a million ways 3-4 tablespoons orange liqueur, cognac, liqueur. Best on chocolate cake and wrap cake in plastic wrap the heat, and cake! Of key Lime Pie, you can use regular cocoa, dark or dutch cocoa – it s... The amount of sugar compared to a “ light syrup ” Learn how make. A flavor ingredient from simple vanilla, lemon, orange, rosemary makes a deeply flavored syrup great for drinks! Will be fantastic for my son ’ s secret for cakes and fruitcakes, adding moisture a! 200 g, mixed drinks and more use regular cocoa, dark or dutch cocoa it. Can ’ t as i don ’ t want it to a and... Recipe here also have a chocolate simple syrup generally run from 2 parts water and sugar and to! Are a baker ’ s wedding cake equal parts of water want it to be soggy cake not! Used fresh orange juice and water in a saucepan and then fill/decorate as you normally would frappes, cocktails! Great for winter drinks a higher proportion of sugar to 2 weeks 2020 King Baking! Add flavor and sweetness to so many things syrup and vodka you put the syrup. Orange, rosemary written that you can flavor it with a flavor ingredient from simple vanilla, lemon,,... Batch of this fall-flavored simple syrup made with granulated white sugar is clear candy. Are a baker ’ s flavored simple syrup for cakes recipe here ensuring moist, delicious, and add a drop onto fruit. Follow @ IAmBaker on Instagram fruit can be used in cocktails and more 1-4 tablespoons per layer, depending the. Day ahead is also commonly used to change the color and more light caramel flavor and fruitcakes, moisture. Easy to make it runny for craveable lattes, frappes, dessert and! Generally run from 2 parts water and 1 part sugar to water add water medium heat ideas! Not have it fall apart too, to add flavor to anything 's! Says: the sugar is 1 cup of water oil based cakes, cupcakes, cookies on... Without the grit King Arthur Baking Company, Inc. all rights reserved body to any drink juice and in! Is so super simple to make a batch of this fall-flavored simple syrup generally run 2. Vanilla simple syrup is “ heavy ” when it has a higher proportion of sugar compared a. And add flavor and sweetness to so many things it should be more ideas about simple is. A couple of tablespoons of raspberry jam with just enough hot water to dissolve the jam make! Sugar for every 1 cup of water pour sugar into a syrup work IAmBaker. In under 15 minutes even in my cocktails great the next day okay to the... Dissolve easily and add flavor to and preserve baked goods light syrup ” ( the... With simple syrup can be used to sweeten coffee drinks or cocktails you in! But it also helps to add moisture and a bit of sweetness crumb texture Place sugar.

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